Deba Olive
The Deba is a Japanese chef's knife, also known as a cleaver.
A specially developed handle assembly ensures a hygienic and durable connection between the blade and the handle.
As well as a specially developed handle assembly for more hygiene and a long-lasting connection between blade and handle.
- Blade: Hand-forged Damascus, 63 HRC, 165 mm.
- Blade height: 55 mm
- Blade thickness: 6.5 mm tapered
- Handle details: European style olive
- Total weight: 380 g
The Deba is a Japanese chef's knife, also known as a cleaver.
A specially developed handle assembly ensures a hygienic and durable connection between the blade and the handle.
As well as a specially developed handle assembly for more hygiene and a long-lasting connection between blade and handle.
- Blade: Hand-forged Damascus, 63 HRC, 165 mm.
- Blade height: 55 mm
- Blade thickness: 6.5 mm tapered
- Handle details: European style olive
- Total weight: 380 g
Description
The Deba is a Japanese chef's knife, also known as a cleaver.
A specially developed handle assembly ensures a hygienic and durable connection between the blade and the handle.
As well as a specially developed handle assembly for more hygiene and a long-lasting connection between blade and handle.
- Blade: Hand-forged Damascus, 63 HRC, 165 mm.
- Blade height: 55 mm
- Blade thickness: 6.5 mm tapered
- Handle details: European style olive
- Total weight: 380 g